|Photo: Beer Can Chicken Blog|
The first two questions people usually ask about beer can chicken are:
1. "Why would you want to do that?"
2. "How does it work?"
But for the readers of this particular blog, I’m betting there is a third question lurking in the back of your minds…namely, what if we want to rock this recipe using some tasty local brew? You know, a beer that actually tastes like something?! The answers will be revealed readers…along with some tips for how you can use a bottled micro-brew for your chicken, if your favorite small-batch, local beer is not available in cans.
Let’s start with the first question: "For the love of God, why would you do that to a chicken?"