Showing posts with label ESB. Show all posts
Showing posts with label ESB. Show all posts

May 24, 2013

Nashville, TN: Tennessee Brew Works Prepares to Bring Down the House

TN Brew Works Nashville
Last weekend in Nashville, I had the pleasure of meeting Garr Schwartz and Christian Spears, founders of the soon-to-open Tennessee Brew Works. This is a true craft brewery that will elevate the quality of the beer coming out of Nashville, the state of Tennessee, and the southeast United States.

When we pulled up to the former print shop at 809 Ewing Avenue, we weren't quite sure if we were in the right place. Located in a part of town that has probably seen better days, the brewery was still very much under construction.

December 8, 2012

Burlington, VT: Magic Hat's Winterland Variety Pack


"A performance in every bottle."
Christmas came early for this beer writer. Arrived on my doorstep a week or so ago was a sampler of three beers from Magic Hat Brewing Company's Winterland Variety Pack. It may not be "local" for many readers (unless you live in Vermont), but the company widely known for their #9 "Not Quite Pale Ale" has some new seasonals out that might be worth a try. Plus, readers from Costa Rica may be interested in what the new Florida Ice and Farm/Cervecería Costa Rica subsidiary has to offer.

July 9, 2012

Richmond, VA: Hardywood Park Craft Brewery

Hardywood Park Craft Brewery has been on the Local Beer Blog radar for some time. They first caught my attention when I heard about the new brewery opening in Richmond, VA. I was then intrigued by the news that they were making a community-hopped IPA. When I read that Hardywood won a Bronze Medal at the World Beer Cup, it was clear that this was a place I needed to visit. I recently had the pleasure of meeting the co-founders at their production brewery in Richmond, VA to discuss their journey into the craft beer business and their various locally-flavored ales.

March 6, 2012

Panama Brews Part 2: The Imports (or Are They?)

Panama City, located on the Southern access of the Panama Canal, is considered by many to be the economic hub of Latin America. Each year, roughly 14,000 ships pass through the Canal, which in 2011 generated some $1.7 billion in revenue for this developing country. These numbers will surely increase with the ongoing Canal Expansion Project. Not surprisingly, economic activity like this attracts international attention -- which translates directly to the selection on the beer aisle.